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Books by Henry Weatherley, Katherine Golden Bitting Collection On Gastronomy

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A Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc: In Which Are ... of Manufacturing Every Description of Raw an
A Treatise On the Art of Boiling Sugar, Crystallizing, Loze…
By: Henry Weatherley, Katherine Golden Bitting Collection On Gastronomy
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