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Hodder Education
Books by Publisher: Hodder Education
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🇩🇪 Germany
OCR A Level Computer Science
By:
George Rouse, Jason Pitt, Sean O'Byrne
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Practical Cookery for the Level 2 Professional Cookery Dipl…
By:
David Foskett, Neil Rippington, Patricia Paskins, Steve Thorpe
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AQA A level Computer Science
By:
Bob Reeves
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AQA Sociology for A Level Book 1
By:
David Bown, Laura Pountney, Tomislav Maric
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🇩🇪 Germany
Access to History for the IB Diploma: The move to global war
By:
Andy Dailey
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Access to History for the IB Diploma: Rights and protest
By:
Michael Scott-Baumann, Peter Clements
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Access to History for the IB Diploma: Authoritarian states …
By:
Michael Lynch
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Access to History for the IB Diploma: The Cold War: Superpo…
By:
David Williamson
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American Revolution & the Birth of the USA 1740-1801 (A…
By:
Alan Farmer
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Intervention Tasks for Reading Book 1
By:
David White
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Cambridge IGCSE Biology
By:
D. G. Mackean, Dave Hayward
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Cambridge IGCSE Physics
By:
Tom Duncan, Heather Kennett
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Cambridge IGCSE ICT
By:
Brian Sargent, Dave Watson, Graham Brown
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Edexcel GCSE Computer Science Student Book
By:
Steve Cushing
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AQA Business for A Level 1 (Surridge & Gillespie): Answ…
By:
Malcolm Surridge, Andrew Gillespie
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AQA Business for A Level 1 (Surridge & Gillespie)
By:
Malcolm Surridge, Andrew Gillespie
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AQA Business for A Level 2
By:
Malcolm Surridge, Andrew Gillespie
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Edexcel International GCSE and Certificate German Grammar W…
By:
Helen Kent, Marian Jones
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Edexcel International GCSE and Certificate German
By:
Marian Jones, Helen Kent, Birgit Linton, Janet Searle
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Edexcel GCSE Modern World History Revision Guide 2nd edition
By:
Ben Walsh, Steve Waugh
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Level 1 Introduction to Health & Social Care and Childr…
By:
Corinne Barker, Emma Ward
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Edexcel A level Economics A Book 1
By:
Peter Smith
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Cambridge International AS/A Level Physics Revision Guide s…
By:
Richard Woodside
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Chemistry for the IB Diploma Second Edition
By:
Christopher Talbot
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Biology for the IB Diploma Second Edition
By:
C. J. Clegg
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Cambridge International AS/A Level Biology Revision Guide 2…
By:
Mary Jones
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OCR A Level Chemistry Student: Book 1
By:
Mike Smith, John Older
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Food and Beverage Service Teaching and Learning Resources
By:
John Cousins, Dennis Lillicrap, Suzanne Weekes
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🇩🇪 Germany
OCR A Level Biology Student: Book 1
By:
Adrian Schmit, Richard Fosbery, Jenny Wakefield-Warren
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🇩🇪 Germany
PSHE Education for Key Stage 3
By:
Lesley de Meza, Stephen De Silva
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Basic Cookery for Foundation Learning
By:
Keyth Richardson
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🇩🇪 Germany
Food and Beverage Service for Levels 1 and 2
By:
John Cousins, Dennis Lillicrap, Suzanne Weekes
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