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Books by Publisher: Sterling Epicure

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The New York Times Book of Wine: More Than 30 Years of Vintage Writing
🇺🇸 United States
The New York Times Book of Wine: More Than 30 Years of Vint…
By: Howard G. Goldberg
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Edible Brooklyn: The Cookbook
🇺🇸 United States
Edible Brooklyn: The Cookbook
By:
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M.F.K. Fisher: Musings on Wine and Other Libations
🇺🇸 United States
M.F.K. Fisher: Musings on Wine and Other Libations
By: M. F. K. Fisher
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The Summer Table: Recipes and Menus for Casual Outdoor Entertaining
🇺🇸 United States
The Summer Table: Recipes and Menus for Casual Outdoor Ente…
By: Lisa Lemke
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Classic Cocktails
🇺🇸 United States
Classic Cocktails
By: Salvatore Calabrese
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Summer in a Glass: The Coming of Age of Winemaking in the Finger Lakes
🇺🇸 United States
Summer in a Glass: The Coming of Age of Winemaking in the F…
By: Evan Dawson
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Clean Start: 100 Recipes to Inspire You to Eat Clean and Live Well
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Clean Start: 100 Recipes to Inspire You to Eat Clean and Li…
By: Terry Walters
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Oz Clarke: Grapes & Wines: A Comprehensive Guide to Varieties and Flavours
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Oz Clarke: Grapes & Wines: A Comprehensive Guide to Var…
By: Oz Clarke, Margaret Rand
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New York Cult Recipes
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New York Cult Recipes
By: Marc Grossman
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Kevin Zraly's Windows on the World Complete Wine Course (Kevin Zraly's Complete Wine Course) [Paperback] [2012] (Author) Kevin Zraly
🇺🇸 United States
Kevin Zraly's Windows on the World Complete Wine Cours…
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Family Italian: Simple, Delicious Favorites Made to Share
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Family Italian: Simple, Delicious Favorites Made to Share
By: Gennaro Contaldo
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Kevin Zraly's Windows on the World Complete Wine Course (Kevin Zraly's Complete Wine Course)
🇺🇸 United States
Kevin Zraly's Windows on the World Complete Wine Cours…
By: Kevin Zraly
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Brazilian Barbecue & Beyond
🇺🇸 United States
Brazilian Barbecue & Beyond
By: David Ponte, Jamie Barber, Lizzy Barber, Chef David Rood
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White Jacket Required: A Culinary Coming-of-Age Story
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White Jacket Required: A Culinary Coming-of-Age Story
By: Jenna Weber
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Edible Seattle: The Cookbook
🇺🇸 United States
Edible Seattle: The Cookbook
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Allergy-free Cooking for Kids: More than 90 Yummy Savories & Sweets
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Allergy-free Cooking for Kids: More than 90 Yummy Savories …
By: Pamela Clark
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Barrels and Drams: The History of Whisk(e)y in Jiggers and Shots
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Barrels and Drams: The History of Whisk(e)y in Jiggers and …
By:
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Buy the Right Wine Every Time: The No-Fuss, No-Vintage Wine Guide
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Buy the Right Wine Every Time: The No-Fuss, No-Vintage Wine…
By: Tom Stevenson
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The Pocket Beer Guide: The Essential Handbook to the Very Best Beers in the World
🇺🇸 United States
The Pocket Beer Guide: The Essential Handbook to the Very B…
By: Stephen Beaumont, Tim Webb
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Edible Twin Cities: The Cookbook
🇺🇸 United States
Edible Twin Cities: The Cookbook
By:
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Bordeaux: The Wines, The Vineyards, The Winemakers
🇺🇸 United States
Bordeaux: The Wines, The Vineyards, The Winemakers
By: Oz Clarke
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Oz Clarke's Let Me Tell You About Wine: A Beginner's Guide to Understanding and Enjoying Wine
🇺🇸 United States
Oz Clarke's Let Me Tell You About Wine: A Beginner…
By: Oz Clarke
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Summer in a Glass: The Coming of Age of Winemaking in the Finger Lakes
🇺🇸 United States
Summer in a Glass: The Coming of Age of Winemaking in the F…
By: Evan Dawson
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