The Easy 5-Ingredient Instant Pot Cookbook: Enjoy Food and Become More Productive With the 250 Quick & Easy Everyday Recipes for Busy People on Instant Pot Diet with 21-Day Meal Plan

When it comes to cooking, there are some modern time saving devices available in the market. One of those is the instant pot. Instant pot is a combination of seven different cooking devices into one kitchen unit. It will make your cooking life easy and incredibly practical.
You don’t need to be an expert chef to impress your friends and loved ones with your dishes. Instant pot will help you to cook excellent and delicious meals for your family. In this book you will learn the multiple functions of instant pot and you can make simple and delicious recipes that only require 5 main ingredients including chicken, pork, beef, lamb, fish, soup, desserts, vegetables and many more.

Instant Pot Safety Tips

Don’t leave your instant pot unattended

Do not leave your instant pot at home when cooking. If you need to leave it alone, make sure to set your valve into sealing and there is no steam coming out anywhere.

Check the liquid content of your instant pot

Instant pot needs a cup of liquid like juice, broth, vinegar or water to maintain the pressure. If your instant pot does not have enough liquid, it will now generate enough steam. But if there is too much liquid, it will increase the cooking time and your food will get overcooked.

 Don't force the lid of your instant pot

Don’t force your instant pot to open the lid to prevent burns. Make sure that the pressure is fully released before you open the lid.

Don't overfill your instant pot

Do not cook too much food in your instant pot that will expand during cooking like rice, pasta, oats and beans. Instant pot must only cook two-thirds full to avoid overfilling.

Stay away from steam

The safest way to open the lid of your instant pot is to slowly tilt it away from you. Wear heat resistant silicone gloves where doing a quick release to avoid burns.

Check and wash the lid regularly

Wash the lid of your instant pot regularly; clean the anti-block shield and the inner pot after using. Make sure that there is no food residue stuck inside the anti-block shield of your instant pot. Check the silicone sealing ring before using; it must be in a good shape. Avoid using silicone sealing ring with cracks or damaged.

This book covers the following recipes:

• Asian Style Soy Garlic Chicken
  
• Chicken Vegetable Soup
• Rump Roast with Potatoes and Carrots
• Cheesy Beef Sandwich
• Lamb Rosemary
• Classic Worcestershire Steak
• Sweet Honey Pork Ribs
• Egg Noodles with Tomato and Tuna
• Creamy Broccoli Pasta
  
• Vanilla Rice Pudding with Raspberry
  
  

  Scroll up and click “_{BUY NOW}” with 1-Click to download your copy now!